RIS

Business Creation programmes impact study

  • Principal Investigator: Martí Guasch
  • Research group: GREF
  • Funding body: EIT – FOOD, Study of RIS Innovation Grants (KAVA 18265 - 21)
  • Funding: 26.875,00 €
  • Duration: 3 months

 


 

Summary: 

Esade’s Martí Guasch (GREF) carried out an impact study of EIT Food’s RIS Business Creation programmes. This was done through a primary data collection (interview questionnaire) of beneficiaries of RIS Business Creation programs. The analysed data was presented in an impact evaluation report for EIT Food in January 2022.

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